Drink neat on ice or with a lemon tonic & a sprig of fresh mint.
Great accompanying desserts!
Ingredients
Gin Bothy Raspberry Liqueur — 35 ml
(or double up if you want an extra fruity gin fizz!)
Prosecco or Champagne
Fresh Raspberries
Mint
Gin Bothy Raspberry Liqueur — 35 ml
(or double up if you want an extra fruity gin fizz!)
Prosecco or Champagne
Fresh Raspberries
Mint
Method
Add the Gin Bothy Raspberry Liqueur to a Champagne flute glass.
Top up with Prosecco or Champagne.
Add fresh raspberries.
Garnish with a sprig of mint.