We've teamed up with Callum's Cocktails who created this cocktail for you to try at home using our award-winning range
Ingredients: 30ml Bothy Gin 30ml Strawberry Gin Liqueur 15ml Rhubarb Syrup 20ml Lemon Juice 30ml Apple and Rhubarb Juice Foamers (or egg white/aquafaba)
Add your ingredients to a shaker and dry shake without ice to activate your foamer/egg white. Add some ice and shake again. Double strain into your glass and garnish.
